Roselle Sweet And Sour Pork

  The weather is so cool and sweet after the latest storm. I love those quiet moments that always seem to happen this time of year, when the afternoon sun sweeps glorious golden arms through the tops of the trees, and the bare branches of the sleeping trees look so lonely… Melancholy settles on me…

Roselle Honey BBQ Sauce

This is the season of dry, whirling wind, of butterflies and ragged grass, tall plumes of dog fennel, yellow flowers, and change. Lime rock dust hangs over the country roads like fog, and in the quiet nights the almost cool wind stirs the mixing bowl clouds around the hesitating moon. In the hot afternoons, the…

Radish Salad With Roselle Dressing

 Radishes are one of my favorite things to grow,  although they weren’t always.  They are very easy and reliable,  some years the only vegetable we could manage to grow in the early years of gardening,  before we had cows and goats to enrich the land.  I’ve pickled them, served them with butter,  chopped the roots up for salad, …

Roselle Soda

The garden is behind.  With Ethan out of town it has been hard to get things going when i had wanted to,  but I’m not too worried.  Those fall greens grow so quickly,  and the roselle is in its fall glory,  laden with deep red pods waiting to be picked. This,  I know from experience,…

Sam’s Shrimp And Roselle Leaf Curry

  Roselle is a large, beautiful hibiscus relative that bears fleshy red calyxes that can be cooked or dried and made into sauces, jellies, desserts, tea, etc.  It is also called the Florida Cranberry for it’s cranberry-like flavor.  I have almost always grown roselle in my garden.  It becomes a large, beautiful plant, over my…