Straight-From-The-Garden Ketchup

The Matt’s Wild Cherry tomatoes held on longer than most of the other garden plants, but we have gleaned a last harvest from them now, too.  They are small and very sweet and flavorful, and grow in dripping clusters.  I grow them every year, whether I plant them or not – they are always coming…

The Mid-Summer Garden

        It is a true law of nature that when things are at their peak of vibrancy, they are just about to begin to decline.  Here we are at a point of mid summer – not solar midsummer, but the middle of the season of summer, when bugs, heat, and frequent rains…

A Garden Interview With Tom Wootton

  I recently met Tom Wootton at a Grow Gainesville meeting, and was so excited to meet another person who has actually read Masanobu Fukuoka’s book, One-Straw Revolution, (so many of my non-garden friends sort of glaze over when I talk about this book) and has been putting ideas into practice!  We connected over a…

Lost In The Garden Creamed Corn

  I don’t take gentle, evening strolls through the garden, admiring the neat rows.  I’m not that kind of gardener.  Sometimes I wish I was, but then I get too busy with the dairy animals in June, the peak cream season, and if we are still in no want of vegetables to fill the table,…

In The Garden: The Zucchini Has Escaped

  I love the early summer garden, before the pests, heavy rain storms, and incredible heat set in.  The garden is easy and productive now, and the weeds and bugs feel under control. However, productivity CAN have some drawbacks! We were gone at the Florida Folk Festival over the weekend, and in only a few…

Mock Artichoke Soup

All the ingredients for this soup were home-grown (well, except the black pepper!).  The potatoes are just now ready to dig, and the pairing of the fresh potatoes and the patty pan squash give this soup an unusual flavor of artichoke! Benning’s Green Tint is an heirloom variety of patty pan squash that has been…

Welcoming Summer

This week brings some very, very busy days in the garden.  Our garden is almost a full acre, but parts of it are always left fallow.  The size of the garden/fallow area is up to how busy or ambitious I am during planting-time.  This year we have plans to cultivate most of the garden space. There’s…

A Garden Interview With Douglas And PJ Worth

  This garden interview is with my friend PJ Worth and her dad Doulgas Worth.  PJ has grown deep roots on the place where she has lived and gardened for her whole life.  She and her father have about an acre of land in Micanopy, all intensively and beautifully landscaped with roses, herbs, fruit trees, and…