Easter

This was the first year we were able to dye eggs with all home grown dyes: turmeric, beets, red Brussels sprouts leaves, mulberries and spiderwort flowers.  The natural dyes are so subtle and beautiful. They blend in beautifully with nature and are really hard to find.  I woke up early to cut dewy grass and…

The Game

The chickens and i have this little game. Our kitchen is essentially a screened outdoor space, and it is pleasant in hot weather to leave the doors open for ventilation, especially when the stove is going.    And this is when the chickens see how unobtrusively they can tiptoe into the kitchen and gobble cat…

Black Cherry Clafoutis: A Native Florida Custard Cake

I am always unprepared for the intensity of this season, ruled by the sun and violent storms. The heat feels suffocating and damp, and when the wind blows, it is a hot wind. Every day the shining white clouds build up into flickering, violet storms piled high in the hazy sky, and where they break…

Return Of The Light Grain-free Lemon Cake

It’s been unusually cold lately, cold enough to snow although we weren’t so lucky.   Hard frosts for several days in a row left  everything sparkling with minute crystals in the early mornings,  the ground hard frozen, and we marveled at the layers of ice on the water troughs that had to be broken through.  The…

All-Raw Eggnog

There was a raccoon raid on the chicken coop last night. We had seen the scoundrel lurking around the barn earlier in the evening,  and in retrospect we should have dispatched him then.  But everyone was tired and chilled, and Ethan felt really ill.  Much later,  long after the restless teenager had ceased to flick…